News
Micropast at the University hospital Basel
06. okt 2017 As of summer 2018, the University hospital Basel (USB) is changing to a new production principle, including a food service. Patients can eat their menu when they have appetite. (Article in German) mehr
Impressions from the workshop on 20.09.17
06. okt 2017 We are happy to share some impressions from the past workshop on 20.09.17 in Kaiserslautern. mehr
Impressions from the event ”Trends and innovations – catering concepts in community catering”
25. sep 2017 Have a look at some impressions from the event "Trends and innovations – catering concepts in community catering" at the Rheinische Post in Düsseldorf. mehr
Portrait: the MicroPast process
25. sep 2017 Portrait of the patented MicroPast process which is exclusively sold by Gigatherm. mehr
New video: innovative cook & chill concepts in company catering with Torus Pak
22. sep 2017 In July 2017, at L & D in Cologne, two of their innovative Cook & Chill concepts in company catering were filmed directly on site in their customer’s canteens! mehr
Making Of: Video shoot at L & D – innovative cook & chill concepts in company catering with Torus Pak
31. aug 2017 Making Of: Take a look at the picture gallery of the video shoot at L & D in Cologne. mehr
The Innovore Box – innovations of the catering industry
31. aug 2017 The Innovore Box - innovations of the catering industry (France). By professionals for professionals, tested and filmed. mehr
Anglia Crown and ISS Facility Services Healthcare: UK Roadshow
17. aug 2017 Anglia Crown and ISS Facility Services Healthcare promote excellence in patient food with nationwide hospital roadshow. mehr